Tomato and Basil Chicken with Pan Sauce
recipe from here
4 boneless skinless chicken breast halves
2 tablespoons flour
1 tablespoon vegetable oil
2 tablespoons fresh basil, chopped (I used a bit more and left out the parsley)
A handful or two of grape tomatoes, cut in half
4 ounces cream cheese, regular or light
3/4 cup chicken stock or broth
1/4 teaspoon garlic powder
1 tablespoon chopped fresh parsley
But wait! I'm not done! We also had two sweet potatoes in the fridge that I wanted to use up, so I decided to make some sweet potato fries! I looked at a few recipes and then cobbled my own recipe together. Basically you need a bunch of spices and olive oil. Very simple.
Anyway, it was a pretty successful meal once we sat down to the table. I'd encourage you to try both parts! Enjoy!